Thanks to all who attended our February Seattle Restaurant Alliance Meeting and thank you Old Stove Brewing for hosting in such a lovely space.
We were joined by neighborhood groups and the SeattleFWC26 local organizing committee to discuss all things FIFA World Cup 2026™. We were also joined by representatives from the Office of Labor Standards who discussed preparing your business for the summer festivities. Links below relevant to the conversation:
World Cup/playbook links:
Playbooks | Seattle FIFA World Cup 26™
Community Brand – Visit Seattle
How-Employers-Can-Prevent-Human-Trafficking.pdf
World Cup Ready – Seattle Metro Chamber
Office of Labor Standards:
The discussion with OLS brought forward a few questions regarding tip pooling and meal/rest breaks. The Washington Hospitality Association has toolkits on these topics. If you have additional questions, or are interested in a consultation with one of our allied members who are experts in this space feel free to reach out to your Territory Manager or follow this link: Advisory Network | Washington Hospitality Association
Tips, Tip Pooling and Service Charges | Washington Hospitality Association
Meal Periods & Rest Breaks | Washington Hospitality Association
OLS Training Feb. 10: Virtual Training Series on Seattle’s Labor Standards, 2 – 3:30 p.m. Feb. 10 – Events Calendar – LaborStandards | seattle.gov