About Us

A Voice for Seattle Restaurants

The Seattle Restaurant Alliance advocates on behalf of the more than 2,700 restaurants in Seattle.

Our mission: To develop an active network of restaurant owners, operators and managers focused on the issues that impact the Seattle restaurant community.

Principles to live by as Seattle restaurateurs:

  • Be a resource to fellow restaurateurs and of value to the community

  • Create a healthy and sustainable business environment

  • Operate responsibly and ethically

  • Help our employees and communities prosper

Seattle Restaurant Alliance board members

 

Linda Di Lello Morton

Terra Plata, Interim Board President

 

Patrick Gabre-Kidan

New Luck Toy and Rhino Room, Government Affairs Committee

 

Uttam Mukherjee

Spice Waala, Community Engagement Committee

 

Sara Knowles

Milk Drunk and Homer, Member Engagement Committee

 

Paul Osher

Rachel’s Bagels and Burritos, Member Engagement Committee

 

Nat Stratton-Clarke

Flora Restaurant Group, Member Engagement Committee

 

Eric Tanaka

Tom Douglas Seattle Kitchen, Member Engagement Committee

 

Megan Campbell

Ben’s Bread

 

Cooper Mills

Fire & Vine Hospitality

SEATTLE RESTAURANT ALLIANCE STAFF

Skylar Schmitt

Senior Manager of Local and Federal Government Affairs

Skylar Schmitt joined the association in June 2022. Since 2016, Skylar has worked on a variety of political campaigns in both field and finance consulting roles. In 2020 she was the Director of Outreach for Congresswoman Marilyn Strickland’s successful campaign in Washington’s Congressional District 10. Most recently Skylar worked as a fundraising consultant for political campaigns and non-profits across the country. She holds a B.A. in political science from Western Washington University.

Contact Skylar at skylars@wahospitality.org